Name: Cooking Around Town
Telephone: 615.426.0642
Price range: $6-$200

May 27 - May 29

Select a pickup/delivery date:

Order By Wednesday, May 27th to receive on Friday, May 29th.

Italian Quiche

Salami, black olives, Roma tomatoes, mozzarella cheese, eggs, milk, Italian seasonings in a pie crust.

Quiche is already cooked and simply needs to be reheated.

Servings per Meal: Number of Meals: Special Instructions:
Pork Chops with Baked Apples

Pork chops with a glaze consisting of ginger, preserves and rosemary served with baked apples.

Bake covered in 375 degree oven for 45 minutes or until pork center reaches 160 degrees.

Servings per Meal: Number of Meals: Special Instructions:
Chicken Alfredo Lasagna

Chopped chicken breast, ricotta cheese, mozzarella cheese, home made Alfredo sauce between layers of pasta.

Bake in 375 degree oven for 45 -55 minutes or until pasta is tender, cheese is melted and center is hot.

Servings per Meal: Number of Meals: Special Instructions:
Mongolian Beef

Thin slices of flank steak in a sweet soy sauce and brown sugar sauce with shredded carrots and green onions. Served over rice.

Stir fry on stove top in skillet type pan until beef and veggies are tender.

Servings per Meal: Number of Meals: Special Instructions:
Southwestern Salad

Sliced chicken breast seasoned with southwestern seasonings, corn, black beans, grape tomatoes on mixed salad greens with homemade creamy cilantro dressing.

Toss with homemade dressing and enjoy.

Servings per Meal: Number of Meals: Special Instructions:
Shepherd's Pie

Ground beef, gravy, seasonings, mixed vegetables, mashed potatoes, shredded cheddar cheese.

Bake covered in 375 degree oven for 45 minutes - 1 hour or until center is hot and cheese is melted.

Servings per Meal: Number of Meals: Special Instructions:
Pizza Pasta Bake

Pasta, pepperoni, bacon, mozzarella cheese, parmesan cheese, Italian seasonings, sauce.

Bake covered in 375 degree oven for 45 minutes or until center is hot and cheese is melted.

Servings per Meal: Number of Meals: Special Instructions:

Weekly Meal Prep

May 27 - May 29

Italian Quiche

Pork Chops with Baked Apples

Chicken Alfredo Lasagna

Mongolian Beef

Southwestern Salad

Shepherd's Pie

Pizza Pasta Bake

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